Grass-Fed Bavette Steaks
100% grass-fed and 100% from the US: born, raised and harvested. Another delicious steak coming from the sirloin, the Flank is one of the best steaks you didn’t know you needed. Tender and marbled enough for serving with little to no seasoning, however this cut really shines when treated to a marinade and thinly sliced against the grain.
100% grass-fed and 100% from the US: born, raised and harvested. Another delicious steak coming from the sirloin, the Flank is one of the best steaks you didn’t know you needed. Tender and marbled enough for serving with little to no seasoning, however this cut really shines when treated to a marinade and thinly sliced against the grain.
Original: $19.99
-65%$19.99
$7.00Description
100% grass-fed and 100% from the US: born, raised and harvested. Another delicious steak coming from the sirloin, the Flank is one of the best steaks you didn’t know you needed. Tender and marbled enough for serving with little to no seasoning, however this cut really shines when treated to a marinade and thinly sliced against the grain.
