This classic cheesecake may be mini in size, but it sure is mighty in flavor. There’s nothing plain-jane about this creamy, vanilla-flavored confection: it’s sweet, smooth, and slightly tangy. Devour it on its own or go crazy with the toppings—fruit, nuts, melted chocolate, crumbled cookies, or all of the above. When you want to dig in, all you have to do is let it come to room temp—no springform pans or water baths required. Personal-sized means you don’t have to share.